Chicken Stuff

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 268.5
  • Total Fat: 5.7 g
  • Cholesterol: 55.4 mg
  • Sodium: 610.4 mg
  • Total Carbs: 28.4 g
  • Dietary Fiber: 1.1 g
  • Protein: 24.1 g

View full nutritional breakdown of Chicken Stuff calories by ingredient



Number of Servings: 4

Ingredients

    one package of boneless, skinless chicken tenders, a small can of peas, a can of cream of chicken soup, and white rice.

Directions

Measure out 1.5 cups of white rice and set that to cook. While the rice is setting up, cube the chicken & cook in a skillet. When the chicken is cooked all the way through, add the (drained!) peas and the can of cream of chicken soup. Next, instead of adding a whole can of water (like you usually would to the soup), only add as much water as it takes to turn the soup into a nice gravy. Continue cooking until the soup & peas are warmed through. Serve the chicken stuff over rice and enjoy!!

Number of Servings: 4

Recipe submitted by SparkPeople user CROCHETJESS.