DIABETIC PEANUT BUTTER COOKIES

DIABETIC PEANUT BUTTER COOKIES

3.5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 142.5
  • Total Fat: 7.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 54.5 mg
  • Total Carbs: 13.2 g
  • Dietary Fiber: 0.9 g
  • Protein: 3.4 g

View full nutritional breakdown of DIABETIC PEANUT BUTTER COOKIES calories by ingredient


Introduction

HEALTHY USING SMART BALANCE, SPLENDA AND EGG BEATERS HEALTHY USING SMART BALANCE, SPLENDA AND EGG BEATERS
Number of Servings: 18

Ingredients

    1 CUP SMART BALANCE PEANUT BUTTER
    1 CUP SPLENDA FOR BAKING
    1/4 CUP EGG BEATERS
    1 TSP. VANILLA

Directions


MAKES 18 LARGE COOKIES

MIX TOGETHER WELL AND FORM INTO BALLS(ABOUT THE SIZE OF A LARGE WALNUT) DIP FORK IN SPLENDA AND PRESS TINES INTO COOKIE MAKING CRISS CROSS MARKS.
BAKE ON PARCHMENT LINED COOKIE SHEET. 350 DEGREES FOR 12 MINUTES.

Number of Servings: 18

Recipe submitted by SparkPeople user GRANNI.

Member Ratings For This Recipe


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    Incredible!
    Soooooo good!!!!! Thank You. - 2/22/19


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    O.K.
    looks good! - 12/5/12


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    Haven't made these yet, but my grandaughter and I are going to make these in the morning for my husband who is diabetic. Look forward to trying these. - 9/10/10


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    this sounds easy :) i have a cookie/candy swap 2morro I want to make something for everyone :) thank you for sharing - 12/16/09


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    I'm going to make this recipe. - 11/21/09