Blueberry Buckle


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 162.9
  • Total Fat: 3.9 g
  • Cholesterol: 7.7 mg
  • Sodium: 153.5 mg
  • Total Carbs: 31.8 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.5 g

View full nutritional breakdown of Blueberry Buckle calories by ingredient



Number of Servings: 16

Ingredients

    2 C Bisquick
    1/2 C Sugar
    1/4 C Butter
    1/3 C Milk
    2 C Blueberries
    2 C water
    1 C Sugar

Directions

Combine the Bisquick, Sugar, Butter and Milk. Press into the bottom of baking dish. Layer blueberries on top. Boil 2 C Water and 1 Cup of Sugar. Pour into backing dish. Bake at 350 degrees for 45 minutes.

Number of Servings: 16

Recipe submitted by SparkPeople user SHELLIELGRAY.

Member Ratings For This Recipe


  •  no profile photo

    Incredible!
    The sugar could be cut in half in this recipe and it would still be delicious. Had it for brunch and it was a hit. - 9/5/11