Buttermilk Ranch Dressing

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 21.3
  • Total Fat: 0.9 g
  • Cholesterol: 1.7 mg
  • Sodium: 45.4 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.1 g

View full nutritional breakdown of Buttermilk Ranch Dressing calories by ingredient


Introduction

A lower caloire version to use on salads or for veggies. A lower caloire version to use on salads or for veggies.
Number of Servings: 8

Ingredients

    Buttermilk, lowfat, 1 cup
    Mayonnaise, regular (mayo), 1 tbsp
    Cider Vinegar, 1 tbsp
    Garlic powder, 1 tsp
    *Onion powder, .5 tsp
    Salt and pepper to taste

Directions

Whisk all ingredients together and chill well.
About 8 2 TBS servings.

Number of Servings: 8

Recipe submitted by SparkPeople user CRUNCHYINVA.