Italian Beef Sandwiches

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 224.6
  • Total Fat: 6.8 g
  • Cholesterol: 104.4 mg
  • Sodium: 970.3 mg
  • Total Carbs: 0.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 38.1 g

View full nutritional breakdown of Italian Beef Sandwiches calories by ingredient


Super easy and tasty pulled-beef sandwich Super easy and tasty pulled-beef sandwich
Number of Servings: 8


    3lb Pot Roast (beef)
    2 tsp Garlic (divided)
    2 tsp Salt (divided)
    2 tsp Parmesan (divided)
    1 tsp Oregano
    1 can beef broth


Put the Pot Roast into the slow cooker.

Make 4 slits across the top of the Pot Roast with a sharp knife.

split the Garlic, Salt, and Parmesan into 1/2 tsp portions and pack the each slit with 1/2 tsp of each ingredient.

Pour the beef broth over the Pot Roast.

Sprinkle the Oregano over everything.

Cook on low for 12 hours, shred with a sharp fork and put on whole wheat bun. (Bun not included in calorie count)

Number of Servings: 8

Recipe submitted by SparkPeople user JUJUBEAN122.