Deviled Shrimp
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 135.9
- Total Fat: 2.0 g
- Cholesterol: 172.3 mg
- Sodium: 259.9 mg
- Total Carbs: 3.7 g
- Dietary Fiber: 0.5 g
- Protein: 23.4 g
View full nutritional breakdown of Deviled Shrimp calories by ingredient
Introduction
Clean 1 Lb shrimp. Saute in non stick skillet 2 - 3 mins. Add 1 Tbs (or 3 tsp) poupon mustard, chopped garlic, & diced onion. Season with salt and pepper if desired. Cover, cook 10 mins. Add peeled tomatoe (peel tomotoe by dropping into biling water), break it up with fork. Mix. Cover & cook 10 more mins, Clean 1 Lb shrimp. Saute in non stick skillet 2 - 3 mins. Add 1 Tbs (or 3 tsp) poupon mustard, chopped garlic, & diced onion. Season with salt and pepper if desired. Cover, cook 10 mins. Add peeled tomatoe (peel tomotoe by dropping into biling water), break it up with fork. Mix. Cover & cook 10 more mins,Number of Servings: 4
Ingredients
-
1 lb cleaned shrimp
1 Tbl (or 3 tsp) Grey Poupon mustard
1 clove garlic - finely chopped
1/2 cup onion - diced
1 small - medium tomatoe - peeled, then broken up
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user VIKKIG2.
