Low Fat Cherry Apple Pie

4.5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 225.4
  • Total Fat: 6.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 163.3 mg
  • Total Carbs: 40.6 g
  • Dietary Fiber: 1.3 g
  • Protein: 1.4 g

View full nutritional breakdown of Low Fat Cherry Apple Pie calories by ingredient


Very easy to make with simple ingredients! Very easy to make with simple ingredients!
Number of Servings: 8


    1 graham cracker crust, 9 inch
    1 can light cherry pie filling, 20 oz
    1 medium apple, peeled, cored, and cut into small chunks
    1/2 tsp almond extract


1. Preheat oven to 425.
2. Combine cherry filling, apple, and almond extract and stir into pie shell.
3. Bake 35 minutes or until crust is golden brown.

Number of Servings: 8

Recipe submitted by SparkPeople user AMANDAKALANI.

Member Ratings For This Recipe

  • no profile photo

    Very Good
    It was fast and quick with minimal mess. It worked well and I served it with a small dallop of cool whip. I went a little every on the extract (someone bumped me as i was pouring) I think next time I make this I may add a dash of cinnamon to it too. - 11/23/12

  • no profile photo

    I'd like to make this, but use fresh cherries instead. Any idea how to do that? - 8/3/09