Tami's Apple Crisp
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 205.5
- Total Fat: 8.3 g
- Cholesterol: 0.0 mg
- Sodium: 161.6 mg
- Total Carbs: 32.2 g
- Dietary Fiber: 2.5 g
- Protein: 2.0 g
View full nutritional breakdown of Tami's Apple Crisp calories by ingredient
Introduction
Tami got this recipe out of her Pillsbury complete cookbook Tami got this recipe out of her Pillsbury complete cookbookNumber of Servings: 12
Ingredients
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Fruit Mixture-
6 cups sliced apples
1 teaaspoon cinnamon
1 tablespoon water
1 teaspon lemon juice
Topping-
1 cup rolled oats
3/4 cup all purpose flour
3/4 cup firmly packed brown sugar
1/2 cup margarine softened
Directions
1) Heat oven to 375. Place fruit in ungreased 2 quart casserole dish. Sprinkle with cinnamon, water and lemon juice.
2) In large bowl, combine all topping ingredients. With pastry blender or fork, mix until crumbly. Sprinkle evenly over fruit.
3) Bake at 375.for 25 to 35 minutes or until fruit is tender and topping is golden brown. Serve warm with cream, ice cream or whipped cream if desired.
Number of Servings: 12
Recipe submitted by SparkPeople user KRNRJOCK67.
2) In large bowl, combine all topping ingredients. With pastry blender or fork, mix until crumbly. Sprinkle evenly over fruit.
3) Bake at 375.for 25 to 35 minutes or until fruit is tender and topping is golden brown. Serve warm with cream, ice cream or whipped cream if desired.
Number of Servings: 12
Recipe submitted by SparkPeople user KRNRJOCK67.
Member Ratings For This Recipe
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IORGMA
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TSEWARD
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1PERKYPAT
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BREATHESPIXIE
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