Chipotle Turger Sliders
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 193.0
- Total Fat: 5.6 g
- Cholesterol: 35.5 mg
- Sodium: 326.3 mg
- Total Carbs: 16.5 g
- Dietary Fiber: 1.1 g
- Protein: 19.3 g
View full nutritional breakdown of Chipotle Turger Sliders calories by ingredient
Introduction
Im making these for super bowl this year! Im making these for super bowl this year!Number of Servings: 10
Ingredients
-
10 King's Hawaiian Honey Wheat Rolls
1.25 lb ground turket breast, extra lean
1/4 C Chopped Green Onions
1/4 C Chopped Spinach, fresh
1/4 C Italian Bread Crumbs
1 Tbsp Worcestershire Sauce
1/4 C Light Mayo
1/2 Chipotle Pepper in Adobo Sauce
1/2 Tbsp Adobo Sauce
1 tsp Lime Juice
2 slice Kraft 2% American Deli Cheese
Salt & Pepper
Spray Butter
Directions
Mix together turkey, worcestershire sauce, spinach, green onions and bread crumbs. Salt and pepper if you would like. Seperate them into 10 mini burgers. Cook on grill pan until done.
While burgers are cooking add the mayo, chipotle pepper and adobo sauce with lime and salt and pepper to taste in food processor and blend until smooth.
Seperate buns apart, lay flat on baking sheet and spray with spray butter (the inside parts of the bun should be facing up). Broil buns until toasted.
Top each bun with desired amount of mayo mixture and 1/4 slice of cheese.
When turkey burgers are complete, add to bun and enjoy.
Number of Servings: 10
Recipe submitted by SparkPeople user SNAVELA1.
While burgers are cooking add the mayo, chipotle pepper and adobo sauce with lime and salt and pepper to taste in food processor and blend until smooth.
Seperate buns apart, lay flat on baking sheet and spray with spray butter (the inside parts of the bun should be facing up). Broil buns until toasted.
Top each bun with desired amount of mayo mixture and 1/4 slice of cheese.
When turkey burgers are complete, add to bun and enjoy.
Number of Servings: 10
Recipe submitted by SparkPeople user SNAVELA1.