Hamburgers in mushroom soup

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 843.5
  • Total Fat: 32.0 g
  • Cholesterol: 121.8 mg
  • Sodium: 1,107.1 mg
  • Total Carbs: 96.8 g
  • Dietary Fiber: 5.7 g
  • Protein: 44.4 g

View full nutritional breakdown of Hamburgers in mushroom soup calories by ingredient


Introduction

This is just one easy dish that my family loves. This is just one easy dish that my family loves.
Number of Servings: 4

Ingredients

    2 lbs. ground round hamburger
    2 cans cream of mushroom soup
    2 cans milk
    white rice
    sweet corn, fresh

Directions

Make your hamburger into patties and cook in skillet. Mix 2 cans of soup and the 2 cans with the milk. When the hamburgers are cooked, pour the soup mixture over it and heat. Cook rice and sweet corn per package. Serve extra "gravy" over the rice.

Number of Servings: 4

Recipe submitted by SparkPeople user KEVINHOLLY31.