White Pizza

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 165.4
  • Total Fat: 6.7 g
  • Cholesterol: 14.5 mg
  • Sodium: 161.8 mg
  • Total Carbs: 17.2 g
  • Dietary Fiber: 0.2 g
  • Protein: 10.8 g

View full nutritional breakdown of White Pizza calories by ingredient



Number of Servings: 12

Ingredients

    1 can (13.8 oz) refrigerated pizza crust dough
    1/2 cup roasted garlic alfredo sauce (classico)
    2 cups shredded italian 5 cheese blend (kraft)
    1/4 onion sliced
    1 (6 oz) package grilled chicken breast strips
    4 roasted garlic cloves (Christopher Ranch)
    1/4 cup shredded parmesan cheese
    1 teaspoon Italian seasoning

Directions

Lightly spray baking sheet with cooking spray. Unroll pizza crust and place on baking sheet, pressing to form 13 by 9-inch rectangle. Bake in preheated 425 degree oven for 7 minutes or until crust begins to brown. Remove crust and top with alfredo sauce, leaving a 1-inch border. Then top with remaining ingredients. Return to oven for 8 to 10 minutes or until crust is golden brown and cheese is melted and begins to bubble.

Number of Servings: 12

Recipe submitted by SparkPeople user QTPIE7375.