Rotini Pasta & hamburger (1cup)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 302.0
- Total Fat: 11.9 g
- Cholesterol: 40.8 mg
- Sodium: 338.0 mg
- Total Carbs: 32.6 g
- Dietary Fiber: 2.2 g
- Protein: 14.9 g
View full nutritional breakdown of Rotini Pasta & hamburger (1cup) calories by ingredient
Introduction
A delicious pasta dish A delicious pasta dishNumber of Servings: 6
Ingredients
-
Rotini Pasta
Ground beef (or turkey if you prefer)
Ragu Sauce
Cheese (optional)
Directions
1.Boil water
2. Add 2cups of rotini pasta, cook on max for 15min.
3. Brown ground beef, adding garlic and onion powder.
4. Drain pasta and add ground beef and 1.25cups of ragu sauce.
5. Add grated cheese on top (optional).
6. Bake for 30min on 350.
Number of Servings: 6
Recipe submitted by SparkPeople user MELISSA833.
2. Add 2cups of rotini pasta, cook on max for 15min.
3. Brown ground beef, adding garlic and onion powder.
4. Drain pasta and add ground beef and 1.25cups of ragu sauce.
5. Add grated cheese on top (optional).
6. Bake for 30min on 350.
Number of Servings: 6
Recipe submitted by SparkPeople user MELISSA833.