Cherry Cream Cheese Jello, Zoned!

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 146.0
  • Total Fat: 8.1 g
  • Cholesterol: 25.5 mg
  • Sodium: 95.1 mg
  • Total Carbs: 10.1 g
  • Dietary Fiber: 1.5 g
  • Protein: 8.5 g

View full nutritional breakdown of Cherry Cream Cheese Jello, Zoned! calories by ingredient
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Number of Servings: 5


    Strain thawed cherries and reserve juice. Add Diet Cherry Coke to the cherry juice until you get 2 cups liquid. Add Gelatin and boil, then add cream cheese. Stir in cherries, chopped. Then cool. Makes 5 servings. Add 3 tBsp unflavored protein powder before cooling, if desired.


Heat then cool. makes 5 servings.

Number of Servings: 5

Recipe submitted by SparkPeople user KGERRING.

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