Tortilla Soup

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 285.1
  • Total Fat: 10.2 g
  • Cholesterol: 34.0 mg
  • Sodium: 588.9 mg
  • Total Carbs: 33.0 g
  • Dietary Fiber: 8.9 g
  • Protein: 17.3 g

View full nutritional breakdown of Tortilla Soup calories by ingredient
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A warm up kind of meal in a soup! A warm up kind of meal in a soup!
Number of Servings: 10


    2 pkg. Hidden Valley Ranch Dressing and Dip Mix
    1 pkg. Taco seasoning
    1 pound ground beef, cooked and drained
    2 cans corn
    2 cans Pinto beans
    1 can Blackeyed peas
    1 can black beans
    1 can Rotel tomatoes and chilis
    1 can diced tomatoes


Cook ground beef, crumble. Drain well. Rinse with hot water. Put all ingredients in a dutch oven or crock pot and heat until warmed through. Serve with garnishes such as onions, peppers, cheese, sour cream, and corn chips.

Number of Servings: 10

Recipe submitted by SparkPeople user DRAMAMAMA41.

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Member Ratings For This Recipe

  • Very Good
    Wonderful stuff, and I don't like beans. - 1/30/10

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