Broccoli Salad


5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 209.0
  • Total Fat: 12.3 g
  • Cholesterol: 7.9 mg
  • Sodium: 235.6 mg
  • Total Carbs: 24.4 g
  • Dietary Fiber: 4.3 g
  • Protein: 5.7 g

View full nutritional breakdown of Broccoli Salad calories by ingredient



Number of Servings: 8

Ingredients

    8 cups chopped broccoli
    2 tbsp chopped onion
    3 tbsp bacon bits
    1/2 cup raisins
    1/2 cup sunflower seed nuts
    1 cup lite mayonnaise
    1/4 cup splenda
    3 tbsp vinegar

Directions

Combine broccoli, onion, bacon bits, raisins and sunflower seeds. Combine mayonnaise, splenda and vinegar. Pour over salad ingredients. Toss. Chill. Store in salad in refrigerator.

Number of Servings: 8

Recipe submitted by SparkPeople user GERKATDU1.

Member Ratings For This Recipe


  •  no profile photo

    Incredible!
    I Love this salad! I also add red seedless grapes (2 cups halved) and use Raspberry wine vinegar instead of plain vinegar. Soooo Good! - 7/20/09