Mushroom soup

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 109.3
  • Total Fat: 2.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 185.7 mg
  • Total Carbs: 15.9 g
  • Dietary Fiber: 1.0 g
  • Protein: 7.9 g

View full nutritional breakdown of Mushroom soup calories by ingredient



Number of Servings: 6

Ingredients

    Margarine
    Flour
    Mushrooms
    Skimmed Milk
    Black Pepper

Directions



Number of Servings: 6

Recipe submitted by SparkPeople user TIZSLIM.