Sangria


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 204.2
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.9 mg
  • Total Carbs: 24.2 g
  • Dietary Fiber: 1.3 g
  • Protein: 0.4 g

View full nutritional breakdown of Sangria calories by ingredient


Introduction

You can replace the sugar with pure xylitol and it will cut 16 carbs and 75 cals off the total (4) servings! You can replace the sugar with pure xylitol and it will cut 16 carbs and 75 cals off the total (4) servings!
Number of Servings: 4

Ingredients

    1 bottle (750 ml) Manischewitz Blackberry Wine
    1- 6 oz can Dole Pinapple Juice
    1/2 apple sliced very thin
    1/8 c. sugar
    orange slices
    lemon slices

Directions

In a pitcher, pour the wine and juice. Stir in the sugar, add ICE to suit your taste and then fruit. Garnish glasses with fruit as well.
4 - 8 oz servings

Member Ratings For This Recipe


  • no profile photo

    Incredible!
    Sounds yummy for an occasional treat and I'm sure using Splenda would work well with this. - 2/24/09