Tortellini, Ham and Peas (8 WW points)


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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 355.1
  • Total Fat: 17.3 g
  • Cholesterol: 65.6 mg
  • Sodium: 873.6 mg
  • Total Carbs: 34.2 g
  • Dietary Fiber: 3.2 g
  • Protein: 16.5 g

View full nutritional breakdown of Tortellini, Ham and Peas (8 WW points) calories by ingredient
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Introduction

Quick and easy meal Quick and easy meal
Number of Servings: 6

Ingredients

    1 20 oz package Tortelli
    1 C ham, diced
    1 C peas
    1/4 C butter
    1/4 C flour
    1/2 C grated parmesan cheese
    1-2 C milk

Directions

1. Cook tortellini in Dutch Oven until done; add peas during hte last few minutes to cook; drain
2. Cook ham until lightly brown; remove from heat
3. In same pan as pasta was cooked, melt butter. Add flour and stir well. Spice as desired (pepper, etc)
4. Add milk and whisk until blended. Heat on medium for several minutes or until slightly thickened.
5. Stir in parmesan cheese until melted
6. Stir in ham, pasta and peas.
7. Serve with bread and salad

Number of Servings: 6

Recipe submitted by SparkPeople user WLFPACK1.

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