Pineapple Shrimp

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 267.0
  • Total Fat: 2.3 g
  • Cholesterol: 133.0 mg
  • Sodium: 138.0 mg
  • Total Carbs: 41.5 g
  • Dietary Fiber: 1.8 g
  • Protein: 20.5 g

View full nutritional breakdown of Pineapple Shrimp calories by ingredient



Number of Servings: 4

Ingredients

    *Brown Rice, medium grain, 2 cups cooked
    *Del Monte Pineapple Tidbits, 1.5 cup
    Shrimp, peeled, raw, 50 large, about a pound
    *Tropicana Orange Juice, 1 serving

Directions

Cook Shrimp. Cook rice. Stir rice, shrimp, pineapples and orange juice together. Makes 4 main dish size servings.

Number of Servings: 4

Recipe submitted by SparkPeople user CHEF_TRACI.

TAGS:  Fish |