Spaghetti Pie


4 of 5 (3)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 423.8
  • Total Fat: 16.6 g
  • Cholesterol: 131.3 mg
  • Sodium: 763.9 mg
  • Total Carbs: 40.4 g
  • Dietary Fiber: 2.0 g
  • Protein: 26.8 g

View full nutritional breakdown of Spaghetti Pie calories by ingredient



Number of Servings: 8

Ingredients

    12 oz. uncooked, spaghetti
    1/2 stick of margarine
    2/3 c. grated Parmesan cheese
    4 well beaten eggs
    2 c. cottage cheese
    1 c. shredded mozzareall cheese
    2 c. spaghetti sauce
    1 lb. ground beef

Directions

Cook the spaghetti according to package directions; drain. Stir margarine into hot spagheti, then parmesan chesse and eggs. Form spaghetti mixture into a

Number of Servings: 8

Recipe submitted by SparkPeople user MAPWOD165.

Member Ratings For This Recipe


  •  no profile photo

    Incredible!
    My dad would make this when I was a child. It's GOOOD! I'm going to make this soon! Thanks for posting this! - 11/30/07


  • no profile photo

    Incredible!
    One of our family favorites. It can be made in the microwave as well. - 3/18/07