Low fat and low sugar fruit dip
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 85.5
- Total Fat: 5.3 g
- Cholesterol: 17.4 mg
- Sodium: 101.9 mg
- Total Carbs: 5.8 g
- Dietary Fiber: 0.0 g
- Protein: 4.1 g
View full nutritional breakdown of Low fat and low sugar fruit dip calories by ingredient
Number of Servings: 8
Ingredients
-
Low fat cream cheese, 1 cup
Fat Free Vanilla yogurt, 6 oz
*Splenda, 3 tbsp
Directions
Mix ingredients. Serve with chopped fresh fruit
Number of Servings: 8
Recipe submitted by SparkPeople user MYOUNGRD1.
Number of Servings: 8
Recipe submitted by SparkPeople user MYOUNGRD1.