Spaghetti

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 277.4
  • Total Fat: 3.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 621.4 mg
  • Total Carbs: 42.7 g
  • Dietary Fiber: 4.4 g
  • Protein: 8.7 g

View full nutritional breakdown of Spaghetti calories by ingredient


Introduction

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Number of Servings: 1

Ingredients

    Spaghetti noodles and sauce

Directions

Boil noodles and cook add sauce

Number of Servings: 1

Recipe submitted by SparkPeople user BLANDERSEN.