baked beans
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 226.4
- Total Fat: 4.9 g
- Cholesterol: 22.9 mg
- Sodium: 456.6 mg
- Total Carbs: 33.9 g
- Dietary Fiber: 6.1 g
- Protein: 12.2 g
View full nutritional breakdown of baked beans calories by ingredient
Number of Servings: 8
Ingredients
-
Onions, raw, .5 cup, chopped (remove)
*Beans, Bush's Baked Beans, 1 cup (remove)
Beans, red kidney, 1 cup (remove)
Lima Beans, 1 cup (remove)
*Barbecue Sauce, .5 cup (8 fl oz) (remove)
Bacon, 4 medium slices, cooked (raw product (remove)
Ground Turkey, .5 unit, yield from 1 lb raw (remove)
Brown Sugar, .5 cup, packed (remove)
Directions
Number of Servings: 8
Recipe submitted by SparkPeople user TBETCHLEY.
