Cabbage/vegie soup


3.7 of 5 (3)
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 104.9
  • Total Fat: 1.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 722.5 mg
  • Total Carbs: 22.3 g
  • Dietary Fiber: 7.4 g
  • Protein: 5.0 g

View full nutritional breakdown of Cabbage/vegie soup calories by ingredient



Number of Servings: 10

Ingredients

    Cabbage, fresh 1 large
    Carrots, raw 3 cup chopped
    Celery, raw 1 cup diced
    Garlic, 1 clove
    Spinach, fresh, 3 cup
    Canned tomatoes, 5 cup
    College Inn Chicken Broth -99% Fat Free 4 cup
    Summer Squash, 3 cup
    Zuchinni, 3 cup
    black pepper, 1tbs

Directions



Makes 10 2 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user PROUDMOMGATES.

TAGS:  Poultry | Soup | Poultry Soup |

Member Ratings For This Recipe


  • no profile photo

    Good
    Sounds good...I've tried something similar before and it tastes great. - 3/20/07