Chicken & Green Chile Cassarole

Chicken & Green Chile Cassarole
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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 358.7
  • Total Fat: 13.1 g
  • Cholesterol: 100.7 mg
  • Sodium: 519.6 mg
  • Total Carbs: 21.9 g
  • Dietary Fiber: 3.0 g
  • Protein: 36.9 g

View full nutritional breakdown of Chicken & Green Chile Cassarole calories by ingredient


Yummy option to enchiladas Yummy option to enchiladas
Number of Servings: 8


    4 chicken breast (boneless, skinless with fat removed)-cooked

    1 Can of Healthy Request cream of mushroom soup-add 1 can of water to soup

    1 onion-diced

    I can green chiles-diced

    1 cup cheddar cheese-grated


heat over to 350*

cook chicken and shred meat. Add onions, green chiles and soup and mix well.

Cut corn tortillas into quarters. Layer a cassarole dish with them then chicken mix and cheese, continue to layer all ingredients and cook in oven until hot and bubbley.

Serves 8

Number of Servings: 8

Recipe submitted by SparkPeople user TAMARSHALL.