sneaky chef thumbprint peanut butter cookies

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 151.5
  • Total Fat: 6.4 g
  • Cholesterol: 17.7 mg
  • Sodium: 286.1 mg
  • Total Carbs: 20.8 g
  • Dietary Fiber: 2.3 g
  • Protein: 2.3 g

View full nutritional breakdown of sneaky chef thumbprint peanut butter cookies calories by ingredient

Number of Servings: 12


    1/3 c Sneaky chef flour blend(remove)
    2 cups nature's path organic heirloom whole grain cereal
    1/2 tsp Baking Soda
    Salt, 1 tsp
    Egg, fresh, 1 large
    1/2 cup splenda Brown Sugar Blend
    3 tbsp mazola vegeteble plus oil
    1/2 cup pureed Carrots,
    1 tsp Vanilla Extract
    1/2 cup Semisweet chocolate chips


Put cereal in food processor and process until crumbs. Mix dry ingredients in a bowl. Mix wet ingredients in another bowl. Combine wet and dry just until moistened. Mix in chips. Roll into 1 inch balls and place on cookie sheet. Bake at 400 for 12-14 minutes.

Number of Servings: 12

Recipe submitted by SparkPeople user RAVENLYNNE.