Super Easy Macaroni and Cheese

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4.8 of 5 (4)

Nutritional Info

Servings Per Recipe: 3
Amount Per Serving
Calories: 276.7

Total Fat: 7.0 g
Cholesterol: 16.7 mg
Sodium: 300.1 mg
Total Carbs: 44.0 g
Dietary Fiber: 2.0 g
Protein: 8.3 g

View full nutritional breakdown of Super Easy Macaroni and Cheese calories by ingredient

Introduction

2 ingredients & really quick & tasty...what else could you want? I sometimes add black pepper, a touch of salt & chives (but these aren't added in nutritional info). 2 ingredients & really quick & tasty...what else could you want? I sometimes add black pepper, a touch of salt & chives (but these aren't added in nutritional info).

Minutes to Cook: 12

Number of Servings: 3

Ingredients

6 ounces Elbow Macaroni (Kroger Value), dry measure

1/2 cup Cheesy Ragu Double Cheddar Sauce

Directions

Approximately 3 servings. (For 2 servings, use 4 ounces (dry weight) macaroni and 1/3 cup cheese sauce (same nutritional values)).

Cook macaroni as directed on box, in boiling water, for 8 minutes. Drain in a colander. Then put macaroni back in pan with cheddar sauce. Mix, heat, & serve.

Number of Servings: 3

Recipe submitted by SparkPeople user LUCYGODDESS.