Fruit Salad and Cottage Cheese

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 392.8
  • Total Fat: 10.5 g
  • Cholesterol: 45.3 mg
  • Sodium: 590.1 mg
  • Total Carbs: 54.6 g
  • Dietary Fiber: 9.6 g
  • Protein: 25.1 g

View full nutritional breakdown of Fruit Salad and Cottage Cheese calories by ingredient



Number of Servings: 1

Ingredients

    1 ½ cups peeled and cut fruit
    1 cup low fat cottage cheese
    1 small whole grain roll
    ½ tbsp. butter

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user RAIDRSGAL.