Fruit Salad and Cottage Cheese

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 392.8
  • Total Fat: 10.5 g
  • Cholesterol: 45.3 mg
  • Sodium: 590.1 mg
  • Total Carbs: 54.6 g
  • Dietary Fiber: 9.6 g
  • Protein: 25.1 g

View full nutritional breakdown of Fruit Salad and Cottage Cheese calories by ingredient
Submitted by:


Number of Servings: 1

Ingredients

    1 ½ cups peeled and cut fruit
    1 cup low fat cottage cheese
    1 small whole grain roll
    ½ tbsp. butter

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user RAIDRSGAL.

Rate This Recipe