Parmesan Dipping Sauce

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 65.2
  • Total Fat: 7.0 g
  • Cholesterol: 2.6 mg
  • Sodium: 79.2 mg
  • Total Carbs: 0.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.5 g

View full nutritional breakdown of Parmesan Dipping Sauce calories by ingredient


Introduction

(1 TBLS./Serving) (1 TBLS./Serving)
Number of Servings: 16

Ingredients

    2 cloves garlic, crushed in garlic press
    2 tablespoons olive oil
    1/2 cup lite mayonnaise
    3 tablespoons grated Parmesan cheese
    2 teaspoons Dijon mustard
    2 teaspoons Soy Sauce

Directions

In small bowl, combine garlic, oil, mayonnaise, cheese, mustard and Soy Sauce stir until blended. Refrigerate until ready to use.

Makes app. 1 cup. One serving = 1 TLBS.



Number of Servings: 16

Recipe submitted by SparkPeople user MISTY_LYNN.