Beer Bread

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 175.9
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.2 mg
  • Total Carbs: 36.3 g
  • Dietary Fiber: 1.0 g
  • Protein: 4.0 g

View full nutritional breakdown of Beer Bread calories by ingredient


Introduction

Soo easy and delicious! Soo easy and delicious!
Number of Servings: 10

Ingredients

    3 cups self-rising flour
    1/3 cup sugar
    12 oz. beer

Directions

combine flour with sugar. Add beer and mix well. Roll into a greased loaf pan and bake at 350-degrees for 45-60 minutes.

Number of Servings: 10

Recipe submitted by SparkPeople user WFHUTCHI.