Sliced Tomato Salad with Capers & Basil

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 42.3
  • Total Fat: 2.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 290.3 mg
  • Total Carbs: 4.8 g
  • Dietary Fiber: 1.0 g
  • Protein: 0.9 g

View full nutritional breakdown of Sliced Tomato Salad with Capers & Basil calories by ingredient



Number of Servings: 1

Ingredients

    1/2 tomato, sliced
    1 1/2 teaspoons coarsely chopped fresh basil
    1/4 teaspoon capers
    3/4 teaspoon balsamic vinegar
    3/4 teaspoon water
    1/2 teaspoon evoo
    3/4 teaspoon garlic, minced
    Salt & pepper to taste

Directions

Place tomato slices in a bowl. Add basil and capers. Lightly salt tomatoes.

Mix vinegar, water, evoo, minced garlic, salt and pepper. Pour over sliced tomatoes. Gently toss and eat.

Makes 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user SKINNYSOMEDAY1.