Roast vegetables w/maggi herb flavouring

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 253.4
  • Total Fat: 15.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 507.8 mg
  • Total Carbs: 32.2 g
  • Dietary Fiber: 4.7 g
  • Protein: 3.9 g

View full nutritional breakdown of Roast vegetables w/maggi herb flavouring calories by ingredient



Number of Servings: 4

Ingredients

    Sweet potato, 1 cup, cubes (remove)
    Carrots, raw, 2 medium (remove)
    Zucchini, .5 cup, sliced (remove)
    Green Peppers (bell peppers), 80 grams (remove)
    *Baby New Potato, 4 serving (remove)
    Garlic, 4 clove (remove)
    Maggi Herb Potatoes - 1/4 of flavouring pack, 4 serving (remove)
    *Extra Light Olive Oil, 4 tbsp (remove)
    Black Olives, canned (small-extra large), 8 small (remove)

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user CHEEKYROSEYROSE.

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