Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 253.4
Total Fat 15.8 g
Saturated Fat 2.7 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 10.5 g
Cholesterol 0.0 mg
Sodium 507.8 mg
Potassium 268.1 mg
Total Carbohydrate 32.2 g
Dietary Fiber 4.7 g
Sugars 3.4 g
Protein 3.9 g
Vitamin A 213.5 %
Vitamin B-12 0.0 %
Vitamin B-6 11.5 %
Vitamin C 58.8 %
Vitamin D 0.0 %
Vitamin E 2.9 %
Calcium 5.3 %
Copper 6.4 %
Folate 4.4 %
Iron 6.0 %
Magnesium 3.7 %
Manganese 13.8 %
Niacin 3.7 %
Pantothenic Acid 3.4 %
Phosphorus 3.7 %
Riboflavin 5.0 %
Selenium 1.2 %
Thiamin 4.6 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roast vegetables w/maggi herb flavouring

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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roast vegetables w/maggi herb flavouring

120 calories of Extra Light Olive Oil, (1 tbsp)

35 calories of Maggi Herb Potatoes - 1/4 of flavouring pack, (1 serving)

35 calories of Sweet potato, (0.25 cup, cubes)

30 calories of Baby New Potato, (1 serving)

13 calories of Carrots, raw, (0.50 medium)

7 calories of Black Olives, canned (small-extra large), (2 small)

6 calories of Green Peppers (bell peppers), (20 grams)

4 calories of Garlic, (1 clove)

4 calories of Zucchini, (0.13 cup, sliced)


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