Slow cooker Beef with Mushrooms

4.2 of 5 (5)
member ratings
Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 236.3
  • Total Fat: 8.8 g
  • Cholesterol: 90.3 mg
  • Sodium: 388.9 mg
  • Total Carbs: 5.9 g
  • Dietary Fiber: 0.8 g
  • Protein: 31.6 g

View full nutritional breakdown of Slow cooker Beef with Mushrooms calories by ingredient


No ham allowed Easter Dinner No ham allowed Easter Dinner
Number of Servings: 24


    5# chuck pot roast
    2 medium onions
    1 family size can Campbell's cream of mushroom soup, low fat or low sodium
    1 pkg. Lipton's dry onion soup mix
    1 tsp. powdered garlic
    1/2 tsp. black pepper
    4 Tbsp. flour


Cut 5 pounds of pot roast into 2" cubes and add to crock pot. Add 2 medium onions chopped coarsely. Add 1 can low fat, low sodium Family size Campbell's cream of mushroom soup. Add 1 pkg Lipton's dry onion soup mix. Add 1 tsp. garlic, 1/2 tsp. pepper, and 4 tbsp. flour. Slow cook overnight. Serve with whole grain rice. Makes 24 servings

Number of Servings: 24

Recipe submitted by SparkPeople user AINTBEHVN.

Member Ratings For This Recipe

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    This was great. I cooked the meat whole then cut it up, it did'nt alter the taste at all. - 4/19/09

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    This was great and I did add veggies - 8/1/07

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    Very Good
    I thought it was really good. - 4/12/07

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    This sounds delicious... gonna try it for supper tonight but i was wondering what is the serving size?
    Please respond to me in sparkmail, thanx
    - 4/11/07

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    This sounds so incredibly good. I know it didn't last long at your place - there wasn't any left-over for me ! I'll cut the receipe in half when I make it. Thanks for sharing. - 4/9/07