Italian Tortilini Salad
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 290.6
- Total Fat: 7.3 g
- Cholesterol: 0.0 mg
- Sodium: 118.4 mg
- Total Carbs: 6.5 g
- Dietary Fiber: 0.9 g
- Protein: 0.9 g
View full nutritional breakdown of Italian Tortilini Salad calories by ingredient
Number of Servings: 8
Ingredients
-
1 large Green Pepper, chopped
1 large Yellow Pepper, chopped
1/2 large red Onion, chopped
1 medium Red Ripe Tomato, chopped
1 Large package Butoni 3 cheese tortilini
1/2 cup Italian Salad dressing
Directions
Prepare pasta according to package directions.
Chop produce while pasta is boiling.
Drain pasta and chill, add the rest of the ingredients.
Makes 8 servings, approx. 1.5 cups each.
Number of Servings: 8
Recipe submitted by SparkPeople user DUCHOVETTE.
Chop produce while pasta is boiling.
Drain pasta and chill, add the rest of the ingredients.
Makes 8 servings, approx. 1.5 cups each.
Number of Servings: 8
Recipe submitted by SparkPeople user DUCHOVETTE.