No Bake Fake Cheesecake
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 94.6
- Total Fat: 5.6 g
- Cholesterol: 17.9 mg
- Sodium: 225.0 mg
- Total Carbs: 4.9 g
- Dietary Fiber: 0.0 g
- Protein: 7.1 g
View full nutritional breakdown of No Bake Fake Cheesecake calories by ingredient
Introduction
Low Carb, Crustless "Cheesecake" Low Carb, Crustless "Cheesecake"Number of Servings: 4
Ingredients
-
1 pkg sugar free Jello - any flavor you wish
1/2 cup cottage cheese, 1%
1/2 cup cream cheese, light
1 cup boiling water
Directions
Makes 4 servings
In a coffee mug or measuring cup, dissolve the jello in 1/2 cup boiling water. Put the cheeses in a deep bowl, and add the other 1/2 cup HOT water. Mix well, with an electric mixer or by hand, until smooth (or as smooth as possible - cottage cheese won't become entirely creamy). Pour the dissolved jello in and mix well. Pour into 4 dessert bowls and chill.
Number of Servings: 4
Recipe submitted by SparkPeople user SUNNYUP.
In a coffee mug or measuring cup, dissolve the jello in 1/2 cup boiling water. Put the cheeses in a deep bowl, and add the other 1/2 cup HOT water. Mix well, with an electric mixer or by hand, until smooth (or as smooth as possible - cottage cheese won't become entirely creamy). Pour the dissolved jello in and mix well. Pour into 4 dessert bowls and chill.
Number of Servings: 4
Recipe submitted by SparkPeople user SUNNYUP.