Cookies carrot/raisin

5 of 5 (1)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 65.5
  • Total Fat: 5.2 g
  • Cholesterol: 17.7 mg
  • Sodium: 27.9 mg
  • Total Carbs: 4.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.7 g

View full nutritional breakdown of Cookies carrot/raisin calories by ingredient
Report Inappropriate Recipe

Submitted by:


...easy, made from cake mix! ...easy, made from cake mix!
Number of Servings: 12


    43g (1/2box) Betty Crocker super moist Carrot cake mix
    .25c canola oil
    1 lg egg
    .12c raisins


*325 deg convection oven
350 deg reg oven
*combine 43g cake mix; 1/4c canola oil; 1 lg egg;
& beat until blended (by hand is all that is needed)
*stir in .12 of a cup of raisins
*place by spoon full on lightly oiled cookie pan,
to make 12 cookies
*bake 325 deg convection oven for 11 min
bake 350 deg reg oven for 12 min
*remove after a couple of min with metal apatula to rack to cool completely :)

Number of Servings: 12

Recipe submitted by SparkPeople user LIBBODA.

Rate This Recipe

Member Ratings For This Recipe

  • So very good and so easy. Thank you I wanted to make some healthy cookies for breakfast, as our SS was to be coco and cookie Sunday. Thank you! - 4/2/11

    Was this review helpful?   yes  No
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.