Shrimp Stuffed Salmon Patties

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 241.9
  • Total Fat: 12.4 g
  • Cholesterol: 120.9 mg
  • Sodium: 381.4 mg
  • Total Carbs: 10.9 g
  • Dietary Fiber: 0.9 g
  • Protein: 20.1 g

View full nutritional breakdown of Shrimp Stuffed Salmon Patties calories by ingredient
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Number of Servings: 4

Ingredients

    1 4oz can baby shrimp
    1/2 tsp garlic powder
    1 tsp dried parsley
    pepper to taste
    1 7oz can salmon
    2 scallions thinly sliced
    1 lg egg
    1/2 cup plain bread crumbs
    1/4 cup mayo (can use light)
    1 tsp. dill

Directions

Combine shrimp, garlic powder, parsley and pepper to taste. Set aside.

In another bowl, combine salmon, scallions, egg, bread crumbs, mayo, and dill.

Spray skillet with non-stick cooking spray. Take salmon mixture and divide evenly into 8 servings. Take the shrimp mixture and divide evenly into 4 servings. Take 1 serving of salmon, flatten, take 1 serving of the shrimp and layer on top of falttened salmon, take 1 more serving of salmon and layer on top of the shrimp. Make into a patty. Repeat 3 more times. Total 4 patties.

Put patties in warm skillet, cook on med for 4-5 min on each side.

Makes 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user BUBBLES820.

TAGS:  Fish | Dinner | Fish Dinner |

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