2/3 Libby's Pumpkin Pie

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 209.2
  • Total Fat: 6.0 g
  • Cholesterol: 9.1 mg
  • Sodium: 294.7 mg
  • Total Carbs: 34.1 g
  • Dietary Fiber: 1.3 g
  • Protein: 4.6 g

View full nutritional breakdown of 2/3 Libby's Pumpkin Pie calories by ingredient
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Introduction

Basically Libby's Pumpkin Pie recipe, but the portion is cut down a bit and it's in a low-fat graham crust. Basically Libby's Pumpkin Pie recipe, but the portion is cut down a bit and it's in a low-fat graham crust.
Number of Servings: 8

Ingredients

    1 1/4 c (about 11 oz) canned Pumpkin
    1/2 c Sugar
    1 tsp Cinnamon
    1/2 tsp Ginger
    1/2 tsp Salt
    1/4 tsp Cloves
    2 Egg Whites
    1 c Evaporated Milk
    Keebler Reduced Fat Graham Ready Crust

Directions

Mix all ingredients together and place in crust. Bake at 425 for 15 minutes, then 350 for 40 to 50 minutes.

Number of Servings: 8

Recipe submitted by SparkPeople user TEMPESTE.

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