Bananna walnut bread

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 108.7
  • Total Fat: 3.2 g
  • Cholesterol: 0.3 mg
  • Sodium: 209.4 mg
  • Total Carbs: 18.3 g
  • Dietary Fiber: 0.5 g
  • Protein: 2.2 g

View full nutritional breakdown of Bananna walnut bread calories by ingredient
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Introduction

Good breakfast or mid afternoon snack. Good breakfast or mid afternoon snack.
Number of Servings: 24

Ingredients

    2/3 cup sugar
    2 over ripe med. banannas
    1/4 cup 2% milk
    3 tablespoons melted blue bonnet light
    1/2 teaspoon vanilla extract
    3/4 cup egg substitute
    2 2/3 cups bisquick
    1 teaspoon allspice
    3 tablespoons walnuts finely chopped

Directions

1. preheat oven to 350

2. spray a loaf pan with butter flavored cooking spray

3. with mixer blend first 6 ingredients

4. blend in bisquick and allspice

5. stir in walnuts

6. cook in loaf pan for about 50 min.

makes 24 servings




Number of Servings: 24

Recipe submitted by SparkPeople user JODISRUE.

TAGS:  Snacks |

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