CRAWFISH FETTUCCINI
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 301.0
- Total Fat: 11.8 g
- Cholesterol: 124.8 mg
- Sodium: 838.0 mg
- Total Carbs: 22.1 g
- Dietary Fiber: 3.1 g
- Protein: 27.5 g
View full nutritional breakdown of CRAWFISH FETTUCCINI calories by ingredient
Number of Servings: 4
Ingredients
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1 PK FROZEN CRAWFISH TAILS
CHOPPED ONIONS 1 CUP
CHOPPED BELL PEPPER 1 CUP
CREAM OF CHICK SOUP 1 CUP
SHREDDED CHEESE 1.5 CUP
MARGARINE 3 TSP
MILK .5
4 OZ COOKED PASTA
Directions
MELT MARG SAUTEE ONIONS AND PEPPERS ADD CRAWFISH COOK FOR 15 ADD ALL OTHER INGREDIENTS
Number of Servings: 4
Recipe submitted by SparkPeople user JCDUBEA63.
Number of Servings: 4
Recipe submitted by SparkPeople user JCDUBEA63.
Member Ratings For This Recipe
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JAN1031
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NASFKAB
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4CONNIESHEALTH
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REDROBIN47
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PATRICIA-CR