Chicken Salad

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 406.6
  • Total Fat: 25.0 g
  • Cholesterol: 112.8 mg
  • Sodium: 225.2 mg
  • Total Carbs: 12.7 g
  • Dietary Fiber: 3.3 g
  • Protein: 34.0 g

View full nutritional breakdown of Chicken Salad calories by ingredient



Number of Servings: 4

Ingredients

    2 Chicken Breasts cooked & chopped
    .5 cup of sour cream
    4 oz of cream cheese
    1 cup chopped celery
    1 cup chopped carrots.
    .5 cups slivered almonds
    .5 cups chopped grapes

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user KARENPE.