Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 406.6
Total Fat 25.0 g
Saturated Fat 11.1 g
Polyunsaturated Fat 2.7 g
Monounsaturated Fat 9.5 g
Cholesterol 112.8 mg
Sodium 225.2 mg
Potassium 706.9 mg
Total Carbohydrate 12.7 g
Dietary Fiber 3.3 g
Sugars 2.1 g
Protein 34.0 g
Vitamin A 91.5 %
Vitamin B-12 11.0 %
Vitamin B-6 38.9 %
Vitamin C 13.2 %
Vitamin D 0.0 %
Vitamin E 23.2 %
Calcium 13.0 %
Copper 12.9 %
Folate 7.8 %
Iron 11.6 %
Magnesium 21.3 %
Manganese 23.4 %
Niacin 71.4 %
Pantothenic Acid 13.5 %
Phosphorus 37.4 %
Riboflavin 21.6 %
Selenium 33.3 %
Thiamin 12.4 %
Zinc 11.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Salad

View the full Chicken Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Salad

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

97 calories of Cream Cheese, (1 oz)

81 calories of Almonds, (0.13 cup, slivered)

75 calories of Sour Cream, (0.13 cup)

13 calories of Carrots, raw, (0.25 cup, chopped)

8 calories of Grapes, (0.13 cup, seedless)

5 calories of Celery, raw, (0.25 cup, diced)


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