Almond Flour Cookies

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Nutritional Info

Servings Per Recipe: 15
Amount Per Serving
Calories: 133.1

Total Fat: 12.5 g
Cholesterol: 16.6 mg
Sodium: 78.4 mg
Total Carbs: 3.8 g
Dietary Fiber: 1.6 g
Protein: 3.3 g

View full nutritional breakdown of Almond Flour Cookies calories by ingredient

Introduction

These are great cookies if you have a sweet tooth and can not have the regular sweets. They are really good when they first come out of the oven. These are great cookies if you have a sweet tooth and can not have the regular sweets. They are really good when they first come out of the oven.

Minutes to Prepare: 5

Minutes to Cook: 20

Number of Servings: 15

Ingredients

2 cups almond flour

1/2 cup of Splenda

1 stick of butter or margerine softened

1/4 to 1/2 tsp of salt (if using salted butter do not include salt)

1 tsp of vanillia extract

1 tsp of almond extract

Directions

To make almond flour is very simple. You need about 1 to 2 lbs of raw almonds and a blender. Place roughly a handful to two handfuls of almonds in the blender and put on a "crumb" setting. After you see 90% of the nuts turn to flour than it is done.

Preheat oven to 300 degrees

Mix all of the ingredients together. Form small balls and place on a greased cookie sheet. Place in the oven for 20 mins.

Makes anywhere from 15 to 20 cookies dependind on the size you make the balls.

Number of Servings: 15

Recipe submitted by SparkPeople user METALLIGIRL28.