Fried apples

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 103.5
  • Total Fat: 2.4 g
  • Cholesterol: 5.5 mg
  • Sodium: 0.6 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 3.5 g
  • Protein: 0.3 g

View full nutritional breakdown of Fried apples calories by ingredient



Number of Servings: 2

Ingredients

    2 small apples, cut into slices
    1 pat unsalted butter
    2 tsp Splenda Brown Sugar Blend
    1 tsp cinnamon, gound

Directions

In hot skillet, melt butter. Add apples and cook until tender. Add brown sugar blend and cinnamon. Serve hot with a dollop of cool whip or low fat ice cream.

Number of Servings: 2

Recipe submitted by SparkPeople user JEBNURSE2000.