Carb-Counter Orange Dream Cheesecake

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 104.6
  • Total Fat: 2.8 g
  • Cholesterol: 8.8 mg
  • Sodium: 322.3 mg
  • Total Carbs: 10.0 g
  • Dietary Fiber: 0.1 g
  • Protein: 8.8 g

View full nutritional breakdown of Carb-Counter Orange Dream Cheesecake calories by ingredient


Introduction

Cheesecake, but kind of not like a cheesecake at the same time. Tastes like an Orange Dreamsicle in a smooth, whipped texture. Cheesecake, but kind of not like a cheesecake at the same time. Tastes like an Orange Dreamsicle in a smooth, whipped texture.
Number of Servings: 8

Ingredients

    1 Honey Maid Honey Graham, crushed
    2/3 cup boiling water
    Nonstick cooking spray
    1 package (0.3 ounce) JELL-O Orange Flavor Sugar-Free Gelatin
    1 cup BREAKSTONE'S or KNUDSEN 2% Milkfat Low Fat Cottage Cheese
    1 tub (8 ounce) PHILADELPHIA Fat Free Cream Cheese
    2 cups thawed COOL WHIP Sugar Free Whipped Topping

Directions

Sprinkle crumbs onto bottom of 8 or 9 inch springform pan* sprayed with cooking spray.
Add boiling water to gelatin mix in a large bowl; stir 2 minutes until completely dissolved. Cool 5 minutes; pour into blender. Add cheese; blend well. Return to bowl. Gently stir in Cool Whip; pour into springform pan. Smooth top.
Refrigerate 4 hours or until set. Loosen cheesecake from side of pan before removing rim.

*Substitute 9 inch pie plate or pre-made crust of the springform pan.

Number of Servings: 8

Recipe submitted by SparkPeople user SWEETPEAPIG1980.