Apple Cinnamon Scones

3.5 of 5 (2)
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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 135.9
  • Total Fat: 4.1 g
  • Cholesterol: 10.5 mg
  • Sodium: 257.7 mg
  • Total Carbs: 22.2 g
  • Dietary Fiber: 0.8 g
  • Protein: 2.6 g

View full nutritional breakdown of Apple Cinnamon Scones calories by ingredient
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This is a great breakfast or dessert. This is a great breakfast or dessert.
Number of Servings: 12


    2 cups of flour
    1/4 cup of sugar
    2 teaspoon baking powder
    1/2 teaspoon baking soda
    1/2 teaspoon salt
    1 teaspoon cinnamon
    1/4 cup butter, cold
    1 cup grated apples
    1/2 cup milk
    milk for topping scones
    1/2 cup of raisans (optional)


1. Preheat oven to 425 degrees.
2. Measure dry ingrediants into a large bowl. Cut butter until all crumbly.
3. Add apple and milk, stir to form soft dough.
4. Put onto lightly floured surface; knead gently 8-10 time. Pat into two six-inch circles. Place on greased baking sheet.
5. Brush tops with milk, sprinkle with cinnamon and sugar.
6. Bake for 15 minutes or until golden brown and risen.

Number of Servings: 12

Recipe submitted by SparkPeople user CHICKB13.

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