Baby Meatloaf

More sharing options

Share on Twitter

4 of 5 (2)

Nutritional Info

Servings Per Recipe: 4
Amount Per Serving
Calories: 106.6

Total Fat: 4.0 g
Cholesterol: 39.6 mg
Sodium: 104.8 mg
Total Carbs: 6.5 g
Dietary Fiber: 0.3 g
Protein: 11.4 g

View full nutritional breakdown of Baby Meatloaf calories by ingredient

Introduction

I like making this meal so I can have leftovers for the next day. :o) I like making this meal so I can have leftovers for the next day. :o)

Minutes to Prepare: 20

Minutes to Cook: 20

Number of Servings: 4

Ingredients

8oz. Ground Turkey Meat

1/2 cup Kellogs Corn Flakes

1 tbsp. chopped onions

1 tbsp. chopped yellow bell peppers

1 tbsp. chopped red bell peppers

1 tbsp. chopped green peppers

1 tsp. of garlic powder

1/4 tsp. of onion power

1tbsp. BBQ Sweet Baby Ray's Honey BBQ Sauce

Directions

Take 1/2 cup of Kellogs Corn Flakes, crush to small pieces and mix with ground turkey meat. This helps hold everything together. Dice all veggies up, and mix with meat. Then add garlic and onion powder following with the bbq sauce. Mix and mash everything together.
After mixed...divide meat into four servings. Roll meat into balls and place in a muffin pan that has been sprayed with cooking spray.
Place in oven on 350 degrees for about 20 min. depending on stove.
Enjoy! :o)

I liked serving mine with sweet potatoe fries that I made also.

Number of Servings: 4

Recipe submitted by SparkPeople user SHRNGRD.