Pizza Roll - Pepperoni
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 345.5
- Total Fat: 17.3 g
- Cholesterol: 54.4 mg
- Sodium: 869.5 mg
- Total Carbs: 28.8 g
- Dietary Fiber: 2.3 g
- Protein: 19.7 g
View full nutritional breakdown of Pizza Roll - Pepperoni calories by ingredient
Introduction
Easy, tasty and fun. Easy, tasty and fun.Number of Servings: 8
Ingredients
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This pizza roll has mozzarella cheese, pizza sauce and pepperoni.
Directions
Preheat oven to 350º. Roll out pizza dough very thin. Spread pizza sauce on it. Put a little cheese on to start, then top with pepperoni, then top with the rest of the cheese (2 cups total). Carefully roll it up like a burrito and place in a Pam-sprayed pan.
Meanwhile, beat 1 TB olive oil into egg (this mixture could be divided for two pizza rolls), then spread this liberally on top of the pizza roll. Bake for about 45-min to an hour, depending on how hot the oven is, and enjoy!
Number of Servings: 8
Recipe submitted by SparkPeople user LILBEE68.
Meanwhile, beat 1 TB olive oil into egg (this mixture could be divided for two pizza rolls), then spread this liberally on top of the pizza roll. Bake for about 45-min to an hour, depending on how hot the oven is, and enjoy!
Number of Servings: 8
Recipe submitted by SparkPeople user LILBEE68.