Frozen Peanut butter pie
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 374.4
- Total Fat: 21.5 g
- Cholesterol: 9.4 mg
- Sodium: 317.1 mg
- Total Carbs: 40.6 g
- Dietary Fiber: 2.3 g
- Protein: 7.6 g
View full nutritional breakdown of Frozen Peanut butter pie calories by ingredient
Introduction
My husband's favorite summer-time pie ; I lightned it up by using low-fat cream cheese, 1% milk and light Cool Whip and cutting sugar by 1/3. My husband's favorite summer-time pie ; I lightned it up by using low-fat cream cheese, 1% milk and light Cool Whip and cutting sugar by 1/3.Number of Servings: 8
Ingredients
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4 oz light or non-fat cream cheese (room temp)
1/2 c peanut butter
2/3 c powdered sugar
1/3 c of 1% milk
3 cup of light Cool Whip
1 chocolate graham cracker crust
Directions
Mix cream cheese & peanut butter until light & fluffy. Alternate adding powdered sugar and milk & mix until smooth. Fold in Cool Whip & pour in cookie crust. Freeze until firm (at least 2 hr)
8 slices
Number of Servings: 8
Recipe submitted by SparkPeople user SOCAL_MICHELLE.
8 slices
Number of Servings: 8
Recipe submitted by SparkPeople user SOCAL_MICHELLE.
Member Ratings For This Recipe
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